Currently Available
Honduras San Marcos
- Origin – Municipality of San Marcos in Honduras
- Characteristics – almond, dark chocolate, mandarin
- First offered at MICoffee Co – October 2020
Indonesia Sumatra
- Origin – Sumatra, Indonesia
- Characteristics – earthy, almond, bittersweet chocolate, sweet, clean cup
- First available at MICoffee Co – November 2017
Tanzania Mutwari
- Origin – Mbeya region of Tanzania
- Characteristics – apple, butterscotch, sweet orange peel
- First available at MICoffee Co – October 2020
Past Coffees
Burundi – Rwiri Yagikawa Station
- Origin – Burundi
- Characteristics – Turbinado sugar, molasses, cinnamon, ginger, and cocoa
Rwanda – Kivu Kageyo
- Origin – Rwanda
- Characteristics – Sweet butter toffee, baking spice notes with a hint lemon
Brazil Florada
- Origin – ParanĂ¡, Brazil
- Characteristics – Honey, molasses, caramel, cashew, sweet, dark chocolate, balanced, clean cup
Nicaragua Finca
- Origin – Dipilto Region of Nicaragua
- Characteristics – Milk chocolate, raw sugar, roasted nut, vanilla caramels, dried apple
Rwanda
- Origin – Rwanda, near the Nyarabuye National Forest
- Characteristics – dark sugary sweetness, almond brittle candy, caramel, cardamom spice
Burundi
- Origin – Burundi
- Characteristics – bright, dynamic beans with hints of berry and citrus finished off with a subtle sweetness
Honduras Estrella Lenca
- Origin – Santa Rosa de Copan, Honduras
- Characteristics – butterscotch, brown sugar, allspice
Zimbabwe
- Origin – Mountainous Chipinge region in eastern Zimbabwe
- Characteristics – clean, bright, complex, full body, sweet, caramel, chocolate, grapes